Sunday: | Closed |
Monday: | 04:00pm to 10:00pm |
Tuesday: | 04:00pm to 10:00pm |
Wednesday: | 04:00pm to 10:00pm |
Thursday: | 04:00pm to 10:00pm |
Friday: | 04:00pm to 11:00pm |
Saturday: | 04:00pm to 11:00pm |
530 Northpointe Cir
91 Fort Couch Rd
3468 Brodhead Rd
560 Lincoln Ave
5454 Library Rd
500 Market St Ste 106
Crab Cakes*
Italian style: lump crab meat with ricotta cheese mixture & red pepper aioli
$11.95 |
Mussels Fra Diavolo*
(Spicy - Mild - No Heat) Mussels braised in white wine & herbs served with grilled bread
$11.95 |
Notte Beans & Greens
(Great as side dish too) Braised chickpeas with grilled escarole and bacon
$6.95 |
Stuffed Banana Peppers
Stuffed with veal & beef topped with house made marinara & cheese
$9.95 |
Eggplant Ribbons
Sliced & rolled around a cheesy blend topped with a creamy tomato & pepper sauce
$8.95 |
Cheese Plate
(Great with a glass of wine) Vermont cheddar, fontina & blue cheeses with kalamata olive spread & house made crostini's (available gluten free)
$12.95 |
Scallops Florentine*
Pan seared scallops over sautéed spinach with fresh garlic and herbs
$12.95 |
Kalamata Beef Roll*
Tender aged beef rolled around goat cheese topped with Kalamata tapenade and cabernet reduction
$14.95 |
Calamari*
Fresh Calamari lightly dusted with saffron flour, fried and served with house red sauce
$9.95 |
Our Fresh House Baked Focaccia Bread
With signature dipping oil
$2.95 |
Bruschetta
House made focaccia bread with white bean bruschetta
$7.00 |
Margarita
Garlic aioli, tomato, basil & fresh buffalo mozzarella
$8.95 |
Sausage & Pepper*
Fresh chorizo sausage, red onion, rapine, & roasted red peppers topped with mozzarella & provolone cheese
$9.95 |
Forester
Roasted mushrooms, sun dried tomatoes, baby spinach topped with fresh fontina cheese
$10.95 |
Lobster Bisque
Our signature bisque finished with sherry & sweet cream
Bowl |
$8.95 |
Cup |
$6.95 |
Soup Du Jour
Ask your server for today's creation
Bowl |
$5.95 |
Cup |
$3.95 |
Add to any entrée salad: Steak* $9.95, Chicken $5.95, Salmon* $8.95
Mista Mix House Salad
Fresh greens, tomatoes, red onion, kalamata olives, & our house made balsamic vinaigrette
Side |
$4.95 |
Entrée |
$7.95 |
Caesar Salad
Crisp romaine lettuce with house made croutons in a Caesar dressing & parmesan
Side |
$5.95 |
Entrée |
$8.95 |
Harvest salad
Fresh field greens with dried cranberries, toasted walnuts, crumbled blue cheese pears & a port wine vinaigrette
$9.95 |
Add a Caesar or Mista salad or cup of today's Soup for only $2.99
Salmon*
Pan seared Atlantic salmon with creamy polenta, sautéed escarole in warm tomato vinaigrette
$21.95 |
Scallops*
Pan seared scallops with sundried tomato risotto finished with basil pesto
$29.95 |
Shrimp & Crab Ravioli
Served in a saffron cream sauce & finished with spinach & red peppers
$21.95 |
Veal Bolognaise
Rigatoni pasta in a true veal bolognaise sauce. All of our veal is local & freshly cut
$19.95 |
Veal Chop*
A roasted center cut veal chop served with potato gnocchi & mushroom in a veal demi with asparagus
$29.95 |
Pan Fried Chicken Parmesan
Served over fresh linguini with our house made sauce and fresh mozzarella
$18.95 |
Pan Fried Eggplant Parmesan
Served over fresh linguini with our house made sauce and fresh mozzarella
$15.95 |
Orecchiette Pasta
Fresh orecchiette pasta with grilled chicken, roasted pine nuts & asparagus topped with a cream sauce
$18.95 |
Roasted Lemon Herb Cornish Hen
Served with roasted red skin potatoes, snap peas & carrots
$16.95 |
8oz Filet Mignon*
Filet grilled to perfection with smashed red skins & grilled asparagus spears. Béarnaise on the side
$32.95 |
Braised Short Ribs
With butternut squash risotto, roasted mushrooms, caramelized pearl onion & sweet peas finished with a red wine sauce
$22.95 |
Grilled Flat Iron Steak*
Served with fried polenta, broccoli rabe & finished with a gorgonzola cream sauce
$25.95 |
Notte Angus Burger*
Grilled certified black angus burger with lettuce, tomato & house aioli on a special bun to hold it all just right. Served with house made potato chips. Add a Fried Egg, Mushrooms, Onion Fritz, Bacon. Cheeses - Cheddar, Fontina, or Blue ($14.95)
$14.95 |
Vinho Verde, Ciconia
Glass |
$7.00 |
Sauv blc/Chard Reina Ana
Glass |
$7.00 |
Pinot Grigio, Vigna Sasso
Glass |
$7.00 |
Pinot Grigio, Stellina di Notte
Glass |
$8.00 |
Riesling Spatlese, Rothburg
Glass |
$8.00 |
Sauvignon Blanc, Cupcake
Glass |
$8.00 |
Chardonnay, O Wine
Glass |
$8.50 |
Villa Sorrono Chianti
Glass |
$7.00 |
Red Blend, Ciconia
Glass |
$8.00 |
Pinot Noir, Howling Moon
Glass |
$8.00 |
Merlot, Tussock Jumper
Glass |
$8.50 |
Malbec, Alamos
Glass |
$8.00 |
Malbec, Stacatto
Glass |
$8.50 |
Cabernet, Heavyweight
Glass |
$8.00 |
Cabernet, Les Allies
Glass |
$8.50 |
Loire Sparkling Brut, Bourasque, France
$34.00 |
L'Hereu Brut, Raventos, Spain
$46.00 |
Excellence Brut, Gosset, France
$95.00 |
Pinot Grigio, Vigna Sasso, Italy
$26.00 |
Pinot Grigio, Stellina di Notte, Italy
$32.00 |
Moscato, Villa Sorrono, Italy
$26.00 |
Moscato, Seven Daughters, Italy
$34.00 |
Riesling Spatlese, Rothburg, Germany
$33.00 |
Riesling, Bluefeld, Germany
$30.00 |
Sauvignon Blc/Chard, Reina Ana, Chile
$34.00 |
Sauvignon Blanc, Cupcake, New Zealand
$30.00 |
Sauvignon Blanc, The Ned, New Zealand
$37.00 |
Chardonnay, O Wine, Washington
$36.00 |
Chardonnay, Blue Quail, California
$44.00 |
Vinho Verde, Ciconia, Portugal
$32.00 |
Pinot Noir, Howling Moon, California
$34.00 |
Merlot, Canyon Road, California
$27.00 |
Merlot, Tussock Jumper, California
$34.00 |
Zinfandel, Tamas, Double Decker, California
$36.00 |
Shiraz, Tussock Jumper, Australia
$36.00 |
Malbec, Alamos, Argentina
$32.00 |
Malbec, Staccato, Argentina
$36.00 |
Chianti, Villa Sorrono, Italy
$28.00 |
Red Blend, Ciconia, Portugal
$32.00 |
Meritage, KJ Summation, California
$42.00 |
Cabernet Sauvignon, Les Allies, France
$36.00 |
Cabernet Sauvignon, Heavyweight, California
$33.00 |
Cabernet Sauvignon, Sobon Estate, California
$48.00 |
$6
Pinot Grigio
Chardonnay
Moscato
Cabernet Sauvignon
Merlot
Pinot Noir
The Star of David
You'll see stars and have a party on Mars. Malibu Rum, Pineapple juice with a shot of Bacardi 151 and a splash of Grenadine
$8.50 |
Blue Star
Enter the 5th dimension Citron Vodka, Blueberry Schnapps, sours & lemons
$8.00 |
Versailes Lemonade
An enticing blend of Citron Vodka Chambord & lemonade
$8.50 |
Elderflower Mojito
St. Germain Liqueur with white rum ,muddled mint leaves fresh squeezed lemon & a splash of club soda
$9.00 |
Madero Margarita
Patron Tequila, triple Sec, sours, Maraschino cherry & a splash of cherry juice
$10.00 |
Hendricks Cooler
Hendricks Gin, St. Germain Elderflower, lime juice club soda and mint
$10.00 |
Cucumber & Rosemary
Fresh cucumbers, Hendericks Gin, simple syrup, tonic water, fresh Rosemary
$10.00 |
Italian Margarita
Tuaca liqueur, Tequila triple sec, sours & fresh lemon twist
$8.00 |
Berry Fusion
Raspberry Vodka, Hypnotiq Liqueur and a splash of cranberry
$10.00 |
Rootini
Root, Ginger ale & a splash of vanilla syrup
$10.00 |
Lemon Citrus
Citrus Vodka Clementine Vodka and Sprit
$9.00 |
Venetian Sunset
Clementine Vodka, Raspberry Vodka, a splash of Pomegranate and a Splash of cranberry
$10.00 |
Lemoncelio
Citron Vodka, Lemoncelio Liqueur, and a splash of simple syrup
$10.00 |
French Martini
Vodka, and Chambord
$10.00 |
Godiva Bliss
Dark Godiva liqueur, Raspberry Vodka, Godiva, with a splash of milk and a cherry
$12.00 |
Elderflower
St. Germain Elderflower, Vodka and a splash of lime juice
$10.00 |
Italian Apple
Di Saranno apple Liqueur and Vanilla Vodka
$10.00 |
American Can-Can
St. Germain Elderflower, White wine and an orange peel
$12.00 |
Minimum purchase of 25 pieces for the following: Priced per piece or trays of 25
Filet Tips
Seared Filet tips in a gorgonzola cream sauce
each |
$3.00 |
per tray |
$75.00 |
Mini Crab Cakes
Lump Crab with a red pepper aioli sauce
each |
$3.00 |
per tray |
$75.00 |
Open Faced Roast Beef Crostini's
House made crostini topped with sliced roast beef & finished with pickled onion blue cheese & balsamic
each |
$2.00 |
per tray |
$50.00 |
Caprese Lollypops
Fresh cherry tomato, mozzarella, & basil on a skewer finished with balsamic vinaigrette
each |
$1.60 |
per tray |
$40.00 |
Seared Scallops BLT
Panned seared scallops with bacon, lettuce & tomato on a toasted bread point
each |
$3.00 |
per tray |
$75.00 |
Mini Sheppard's Pies
Roasted potatoes topped with a red wine braised beef stew & whipped potatoes
each |
$1.60 |
per tray |
$40.00 |
Shrimp Cocktail Classic
Chilled & Served Colossal Shrimp served with our house made cocktail sauce
Ask for Price Seasonal |
|
Ask for Market Price |
Chicken Sate
Strips of all white chicken breast served on a skewer & finished with a sweet & spicy BBQ sauce
each |
$2.00 |
per tray |
$50.00 |
Stuffed Mushroom Caps
Large mushroom caps hollowed out & stuffed with cheese & sausage
each |
$2.00 |
per tray |
$50.00 |
House Made Meatballs
House made meat ball made from blend of meats, ricotta cheese & herbs
each |
$2.00 |
per tray |
$50.00 |
Mini Sliders
Pulled Pork or Meat Ball on fresh small buns
each |
$3.00 |
per tray |
$75.00 |
Cheese Tray with Fruit
An assortment of artisanal cheese garnished with seasonal fresh fruit & crackers
$125.00 |
Crudite' Tray
An assortment of fresh seasonal vegetable served with ranch dressing for dipping
$55.00 |
Italian Anti-Pasta Tray
An assortment of Italian cured meats, tomatoes, olives, red peppers, artichoke heart & fresh assorted cheeses slightly drizzled with virgin olive oil & balsamic. Served with fresh bread
$150.00 |
Hummus
House made hummus with diced tomatoes, roasted red peppers & fresh basil. Served with pita bread for dipping
$50.00 |
Lunch hours start before 3:00. Pick 2 entrees below for your gathering. Dietary issues can be addressed. Served Sit Down or Buffet Style
Chicken Marsala
A boneless breast in Marsala wine & mushroom gravy
per person |
$16.00 |
Chicken Picatta
A boneless breast in a lemon butter white wine light sauce & capers
per person |
$16.00 |
Eggplant Parmesan
Grilled & topped with marinara sauce & finished with parm cheese
per person |
$16.00 |
Caesar Salad & Chicken
crisp romaine topped with grilled chicken breast strips
per person |
$16.00 |
Fresh Linguini
tossed with vegetables in aioli finished with parm cheese
per person |
$16.00 |
Fresh Salmon
Pan seared & served in a light virgin olive oil, tomato & onion
per person |
$17.00 |
Braised Short Ribs
(off the bone) in a marsala demi glaze
per person |
$17.00 |
Grilled Pork Tenderloin
Roasted to perfection in au jus & light herbs
per person |
$17.00 |
Beef Bourguignon
Tender Beef tips seared in onions, mushrooms &red wine sauce
per person |
$17.00 |
All of the above include fresh rolls & Two Sides pick from:
Starch
Red Skin Potatoes, Au Gratin Potatoes, Pasta (Chefs suggestion), Rice Pilaf, or Polenta
Vegetables
Steamed Green Beans, Glassed Carrots, or Chefs Fresh Medley
Brunch
is quiche or eggs, potatoes, bacon or sausage, & bread & served before 1:00pm
$15.00 |
Available are:
Side Salad
of House Mista or Caesar served with dressing on or on the side
$2.00 |
Trays of Pasta
Rigatonis in marinara baked & finished with mozzarella cheese |
$120.00 |
Fresh Spaghetti in a Alfredo, Olio, or Vodka Cream Sauce |
$110.00 |
Lobster Bisque Cup
per cup |
$4.00 |
Sausage & Potato, or Tomato Bisque
per cup |
$3.00 |
Gourmet Cup Cakes
each Minimum of 25 |
$2.00 |
Assortment of house made Cookie & Brownie Tray
per tray For 25 persons |
$50.00 |
Cheese Cake
$7.00 |
Chocolate Mousse Cake
$7.00 |
Tiramisu
$7.00 |
Each room has its own bar & you the customer can control what we stock on that bar. We can run a tab, set a limit, pick a time frame or simply limit its contents & in some cases have tickets per drink. Soft Beverages are charged per order with free refills or choose the Unlimited Soft Drink Package which includes:
Soda
per person |
$3.00 |
Coffee & Iced Tea
per person |
$3.00 |
Coffee Stations
$45.00 |
Spiked Punches
$75.00 |
Pick 2 Entrees for your gathering. Dietary issues can be addressed. All Dinners are served with choice of 2 sides rolls & salad. All dinner entrees can be served in a Seated & Plated format or Buffet Style. Side Salad Choices of House Mista or Caesar
Chicken Piccata
Boneless breast pounded tender served with a lemon buere blanc sauce & capers
$26.00 |
Chicken Marsala
Boneless breast of chicken sliced thin in a mushroom & marsala wine sauce
$27.00 |
Braised Short Ribs
Slow cooked off the bone served in a demi glaze
$28.00 |
Beef Bourguignon
Tender tips of beef with onions, mushrooms in a red wine sauce
$27.00 |
Salmon
Pan seared Atlantic salmon in a light sauce
$28.00 |
Tilapia stuffed with crab
Pan seared Tilapia topped with lump crab in a caper & brown butter sauce
$29.00 |
Roasted Duck Breast
Oven roasted & served with a seasonal chutney sauce on the side
$32.00 |
Filet Mignon
USDA Choice aged filet cooked to perfection served with a side of béarnaise
6oz |
$34.00 |
8oz |
$38.00 |
Veal Chops
A roasted center cut topped with herb compound butter in a light veal sauce
$35.00 |
Crab Cakes
Two Lump Crab cakes with chefs special mixture of risotto & cheese pan seared & served with red pepper aioli sauce
$35.00 |
Lobster Tails
Cold water tail steamed & served with drawn compound, solo or add to a filet
Market Price |
All Dinners include Choice of two sides choose from:
Starch
Red Skin Potatoes, Au Gratin Potatoes, Pasta, Rice Pilaf, or Polenta
Vegetables
Steamed Green Beans, Glassed Carrots, or Chefs Fresh Medley
Lobster Bisque Cup
$4.00 |
Sausage & Potato, or Tomato Bisque
$3.00 |
Gourmet Cup Cakes
per person Minimum Order Is 25 Cupcakes |
$2.00 |
Assortment of house made Cookie & Brownie Tray
For 25 Persons |
$50.00 |
Cheese Cake
per person |
$5.00 |
Chocolate Mousse Cake
per person |
$5.00 |
Each room has its own bar & you the customer can control what we stock on that bar. We can run a tab, set a limit, pick a time frame or simply limit its contents & in some cases have tickets per drink. Soft Beverages are charged per order with free refills or the Unlimited Soft Drink Package which includes:
Soda
per person |
$3.00 |
Coffee & Iced Tea
per person |
$3.00 |
Coffee Stations
per 25 persons |
$45.00 |
bar only
House Wines
$4.00 |
Well Drinks
$3.50 |
Domestic Beers
$2.50 |
Calamari
$5.00 |
House Made Italian Meatballs
with Marinara and Melted Mozzarella
$5.00 |
White Bean Bruschetta
w/ house made focaccia bread, ham barbecue slider, chicken parm slider, house made potato chips with dip
$5.00 |
Scrambled Eggs
Italian Style Eggs, Ma Ma's way
tomato, basil, onion & garlic
Bacon & Sausage
Home Fires
Quiche
Lemon Herb Chicken
w/ caper butter
Pan Seared Salmon
w/ bruschetta topping
Garlic Parm Green Beans
3 Sauces
to choose from
With 8 Toppings
to choose from
Baked Ham & Roast Beef
House Mista
With: Fresh Field Greens, tomatoes, red onion & a variety of dressings. Rolls
Limon Cello
Chocolate Mousse Cake
Fresh Strawberries in a Crème Fraiche
Assorted Fresh Fruit